Puttagodugula Kura

Mushroom stir-fried with spices and black pepper. This is a dish is from the state of Andra Pradesh. We use a mix of oyster and king oyster mushrooms which gives the dish varied textures and flavours.

mushrooms | black pepper | Kashmiri chilli | tumeric | ginger | garlic | cumin | curry leaves

150g

*Vegan, lactose-free & Gluten-free